Ingredients: 100ml Meadowbrook Farm Milk 2 tbsp Irish Natural Yogurt 1 Banana 150g of Green Isle Frozen Berry Mix 1 tsp Boyne Valley Honey Method: Add all ingredients to a blender and blitz. Serve over ice and enjoy!
Ingredients: 1 tbsp Light Soy Sauce 1 tbsp Cornflour 250g Striploin Steak, Cut Into Thin Slices 1 Tablespoon Vegetable Oil 400g Green Isle Asian Stir Fry 400g Green Isle Cauliflower Rice Coriander Leaves To Garnish For the sauce: 2 tbsp Dark Soy Sauce 1 tbsp Light Soy Sauce 2 tbsp Oyster Sauce 1 tbsp Rice …
Our traditional Christmas Trifle recipe is sure to become a festive favourite this winter. Enjoy! Ingredients: Meadowbrook Farm Sponge 135g Chivers Strawberry / Raspberry Jelly 415g Tin Fruit Cocktail (drained, keeping the juice) 500g Bird’s Custard 170ml Avonmore Original Whipped Cream 4 Tablespoons of Sherry (Optional) To Decorate: Fresh or Frozen Fruit Grated Milk …
Our smoked salmon & brown bread recipe is a simple and delicious light Christmas snack. This recipe is easy to prepare. Perfect to serve when entertaining friends and family over the festive season. Serves 4 Ingredients: 8 Slices of McCambridge Wholewheat Bread 8 Slices William Carr Smoked Salmon 1 Tbs Fresh Dill 1 Lemon Slice …
Low Calorie Prawn Cocktail is always a Christmas favourite but can be full high in calories when served with the infamous Marie rose sauce. This slightly tweaked recipe means you can still enjoy it without the guilt. It’s high in flavour and low in fat. Ingredients: • 360g Donegal Catch Cooked and Peeled King Prawns …
Ingredients: 600g Roma Penne Pasta 6 Denny Smoked Rashers 1 Pack of Cherry Tomatoes 200g Charleville Cheddar Cheese 150ml Cream 1 Tsp Garlic 1 Tsp Basil 1 Tsp Chili Flakes Drizzle of Olive Oil Salt & Pepper Method: Preheat the oven to 180 degrees. Place the tomatoes in a baking dish, add garlic, basil …
Ingredients Meadowbrook Farm Back Bacon Joint 2 tsp Red Pepper Flakes 1 Tsp Coriander Seeds 1 Tsp Cumin Seeds 1 Tsp English Mustard 3 Tbsp Honey Method: Place the bacon in a saucepan, cover with cold water. Bring to the boil & then simmer for 30 minutes. Pre-heat the oven to 180c / gas …
Ingredients: – Clonakilty Black Pudding – Baby Potatoes – Onion – Olive Oil – Costcutter Eggs – Kerrygold Butter Method: 1. Microwave the baby potatoes for five minutes. 2. Chop up the potatoes, season them with salt, pepper and a drizzle of olive oil and cook in the air fryer or oven for 20 minutes. …
Ingredients: 290g Kellogg’s Crunchy Nut Cereal 180g Kerrygold Butter 2 tbsp honey 150g sugar 2 Dairy milk share bars Method: Melt the butter, sugar and honey together. Once melted, stir the crunchy nut cereal through. Pop this mixture into a lined baking tin, and then bake at 150 degrees for 10-15 minutes. Once cooled, melt …
Ingredients • 8 Granny Smith Apples • 400g Caster Sugar • 1 Tsp Vinegar • 4 Tbsp Golden Syrup • Toppings of choice Method 1. Place the apples in a bowl of boiling water to remove any wax coating. Dry and remove stalks, then insert skewer to each apple. 2. Add sugar to a pan …
