INGREDIENTS 1 Tablespoon soy sauce 1 Tablespoon Thai fish sauce 2 Tablespoons oyster sauce 1 Tablespoons of honey 4 Tablespoons water Freshly ground black pepper 2 Tablespoons vegetable oil 1 Garlic clove crushed 1 Teaspoon chilli flakes 3 Meadowbrook farm chicken breasts cut into strips 1 Asian Stir-Fry Asian bag Green Isle INSTRUCTIONS Mix the soy sauce, fish …
Ingredients: Meadow Brook Farm Chicken Fillets 3 Pack 200g Homestead Penne Pasta Dolmio Creamy Tomato Sauce for Pasta Bake 1 Cup of Charleville Red Cheddar Grated Cheese 1 Red Pepper 1 Yellow Pepper Handful of Baby Spinach to Garnish Method: Preheating oven to 180°C (Conventional). Cook the Pasta Simply fry 500g of diced chicken breast …
Ingredients: • Knorr Mealmaker Chilli Con Carne Mix 50g • 1 tbsp Vegetable oil • 2 Onions (chopped) • 400g Templetuohy steak mince • 400g Can chopped tomatoes • 400g Can red kidney beans (drained) • 150ml Water • Coriander to garnish Method: 1: Heat the oil in a saucepan and fry the onion until …
Ingredients 2 onions peeled and cut Birds Eye 250g Frozen Garden Peas 2 large carrots peeled and cut into desired chunks 2 tbsps. olive oil 50 g Butter 400g Minced Beef 1 tbsps. Tomato puree 1 tbsps. Ketchup 2 tbsps. Worcestershire sauce – optional Knorr 1 l beef Stock / Mealmaker Shepherds Pie Potatoes 500g …
Ingredients: Templetuohy 500g Beef Mince Costcutter Rashers 150g smoked bacon Dry Lasagne Sheets Roma Tin Tomatoes (800g) Roma Tomato Puree (100g) Knorr Beef Stock Pot 2 onions Garlic 100g Mozzarella 100g Parmesan Meadowbrook Farm 100g white cheddar Meadowbrook 100g Red cheddar 100g Gouda Kerrygold 50g Butter Odlum’s 50g Flour MBF 600ml Milk Veg oil for …
Ingredients: John West Tinned Tuna 200g Homestead Sweetcorn canned 50g Breadcrumbs 50g Cumin Garlic Tomatoes Salt & Pepper Brennan’s Burger Buns Tartare Sauce (Make Separately) Dill 2 tablespoons mayo 4 large Gherkins chopped finely Salt Pepper Costcutter 3 eggs Odlum’s Flour 20g MBF Milk 20ml 1 Onion (diced) Lettuce Red onion Tomatoes Avocado Costcutter dressing Vegetable …
Ingredients 454g Meadowbrook Farm Steak Mince 1 Onion, diced 1 Egg, beaten 1 Tbsp Olive Oil 1 Tsp Mixed Herbs 4 Quickbury Burger Buns 4 Charleville Cheese Slices Lettuce Chef Ketchup Method: In a large bowl, mix the mince, diced onion, herbs and the egg. Divide the mixture into 4, lightly wet your hands. Roll …
Ingredients: 450g Meadowbrook Farm Diced Beef 250g Kennedys Carrots & Parsnips 3 Griffins Washed Irish Roosters 1 Knorr Country Stew Meal maker 1 Onion, chopped 1 Tbsp Vegetable Oil 570ml Water Method: Heat the oil in a large saucepan, fry the chopped onion until golden. Add the beef, cook until browned. In a jug, …
Ingredients Sandwich: 6 Donegal Catch Fish Fingers 4 Slices Brennan’s Bread 3-4 Little Gem Leaves 8 Slices of Cucumber 2 Tbsp Heinz Tomato Ketchup Tartare Sauce: 2 Tbsp Hellmann’s Mayonnaise 2 Tbsp Capers, Chopped 2 Tsp Parsley Zest & Juice of 1/4 Lemon Salt & Pepper Method 1. To Oven Cook, Preheat the oven to …
Ingredients 4 Donegal Catch Ireland Breaded Haddock 1/4 Head of Red Cabbage 1/4 Head of White Cabbage 1 Tbsp Olive Oil 1/2 Tsp Wholegrain Mustard 1 Tbsp Apple Cider Vinegar Juice of 1/2 Lemon 125ml Mayonnaise 1 Tsp Smoked Paprika 1/2 Tsp Garlic Powder Juice of ½ Lime 12 Mini Tortillas 2 Avocados 1 Head …